Celebrate Easter in style with this adorable Easter bunny charcuterie board!
With simple assembly and endless customization options, it’s the perfect way to impress your family and guests and add a touch of whimsy to your Easter gathering.
With Easter Sunday just around the corner, it’s time to start planning for the delicious and healthy Easter treats you’re going to serve. This easy appetizer is a fun way to add a touch of festivity to your Easter holiday spread!
Whether you’re hosting an Easter brunch, a family get-together, or just looking for a fun Easter activity to do with the kids, this bunny charcuterie board is sure to be a huge hit for the whole family! It’s the perfect size for a grazing board for your Easter weekend celebration.
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Imagine the excitement on your guests’ faces – especially the kids – when they spot this cute bunny-shaped board filled with fresh fruits and veggies, bunny ears made of cheese, colorful Easter eggs, and small bowls of sweet treats. It’s almost too cute to eat!
What better way to delight the kids with a fun treat after they have the egg hunts on Easter morning?!
Plus, it’s the perfect way to satisfy everyone’s sweet tooth while keeping things light and fresh!
Why You’ll Love This Recipe
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Ingredients Needed For Easter Bunny Charcuterie Board
Gather these simple ingredients to create your own Easter bunny charcuterie board:
- 1 cup broccoli
- 1 cup round crackers
- 1 bunch parsley
- 1/3 cup peanuts in orange glaze
- 1 cup grapes
- 1/4 cup mini chocolate eggs, colored
- 1/4 cup foil wrapped chocolate eggs
- 1/2 cup celery
- 1/2 cup carrots
- 4-5 slices beef ham
- 4-5 slices turkey ham
- 1/4 cup orange bell peppers
- 1/4 cup green bell peppers
- 1 round gouda cheese
- 2 blueberries
Step-by-Step Preparation With Pictures
Follow these simple steps to bring your beautiful Easter charcuterie board to life.
1. Prepare a clean wooden board to make the arrangements on. Cut out the body, head, and ears in the shape of a bunny out of gouda cheese.
2. Create a “pillow” under the bunny ears and head using parsley and broccoli florets to add some greenery to your board.
3. Use beef ham for the inside of the ears and the nose. For the eyes, place two blueberries, and for the whiskers, use the sprigs of parsley. Add cubes of carrots under the neck for a pop of color. Or use small pieces of fruit and string cheese for the bunny’s face.
4. Arrange the grapes, celery sticks, carrots, and bell peppers on both sides to fill out the entire board.
5. Place the chocolate eggs in separate small bowls. Position each bowl at opposite sides of the board to create a balanced and visually appealing display.
6. Fold the slices of beef and turkey ham to create cute little rolls and place them at the bottom of the board. Arrange the crackers, peanuts, and additional cheese slices on the board to fill in any gaps.
7. Finally, use the remaining slices of Gouda cheese to shape the bunny’s paws and legs, and make a bow tie out of beef ham slice, completing the adorable look of your Easter bunny charcuterie board!
Decorating and Personalizing
Now comes the fun part – decorating and personalizing your Easter bunny cheese board! Feel free to get creative and make this board your own! It’s a great way to get the little ones involved in this part too. Here are some fun ideas to make your board stand out:
- Fresh Fruits: To add more color and an extra touch of sweetness to your Easter charcuterie board, incorporate a variety of your favorite fruits. Use a bunny-shaped cookie cutter for melon and pineapple. You can also add cherry tomatoes or some chocolate-covered strawberries.
- Salami Roses: Arrange the beef and turkey slices into roses to add a touch of sophistication to your board.
- Easter Eggs: Add a variety of colored chocolate eggs to the board for a festive touch, or try hard-boiled eggs dyed with onion skins for a fun and healthy snack option.
- Sweet Treats: You could include sweet treats like jelly beans, marshmallow peeps, chocolate bunnies, or your favorite Easter candy.
- Springtime Garnishes: Include other fresh herbs on top of the board such as mint or basil to add a burst of flavor and fragrance.
- Variety of Cheeses: Expand your cheese selection with choices like white cheese, aged cheddar, or goat cheese. These cheeses offer different flavors and textures, adding depth to your charcuterie board. Arrange them in different shapes and sizes. Soft cheeses like brie wheel, blue cheese, and some creamy cream cheese are also a great addition to your board and are perfect for spreading on crackers or bread.
Serving Suggestions
When it comes to serving your Easter bunny charcuterie board, presentation is key. Here are some serving suggestions to make your board look as good as it tastes.
- Adding Holiday-Themed Decorations: Surround the board with Easter-themed decorations like pastel-colored ribbons, Easter grass, or miniature bunny figurines.
- Beverage Pairings: Serve your charcuterie board with a selection of wines, sparkling water, or fruity cocktails for the perfect Easter refreshments.
- Festive Foods: Pair your charcuterie board with traditional Easter desserts like carrot cake cupcakes, Easter cookies, or other Easter-themed treats that are not only delicious but also healthy.
- Dips: Traditional charcuterie boards are complete with spreads, sauces, and dips that pair perfectly well with a variety of meats and veggies.
Tips for Success
To ensure your Easter bunny charcuterie board is a success, keep these tips in mind.
- Variety is Key: Aim for a diverse selection of meat products, colors, and Easter-themed shapes to make your board visually appealing. The spring season offers a wide variety of fresh veggies and fruits so you can easily pick your favorites!
- Preparation: Prep as much as you can ahead of time to make assembly quick and easy on the day of your Easter celebration. Wash and chop your fruits and veggies, slice your cheese and meats, and have everything ready to go.
- Consider Dietary Restrictions: Offer options like gluten-free crackers or dairy-free cheese. And be mindful of any dietary restrictions or allergies when selecting ingredients.
Storage
If you happen to have any leftovers, you can cover the board with a plastic wrap and store it in the fridge to enjoy later.
Alternatively:
- Transfer meats and cheeses to an airtight container to prevent them from drying out and store them in the fridge for several days.
- For items like crackers or bread, transfer them to a sealed bag or container to preserve their crispness.
- Refrigerate any dips or spreads promptly to prevent spoilage.
One Last Thing
The beauty of this Easter-themed charcuterie board is its versatility, so have fun with it! Get creative, experiment with different flavor combinations, and enjoy the process of bringing your Easter bunny charcuterie board to life.
After all, Easter only comes once a year, so make the most of it with this adorable and delicious treat. Turn decorating your Easter bunny charcuterie board into a fun Easter activity for the whole family. Let the kids arrange the ingredients and unleash their creativity. It’s a great way to get them excited about Easter and teach them about food presentation.
And remember, there’s no right or wrong way to make a bunny charcuterie board – it’s all about having fun and getting into the Easter spirit.
For more ideas, like an Easter dessert board or a simple Easter cheese board, also check this list of Easter charcuterie board ideas for more inspiration!
Your Turn
If you make this cute Easter bunny charcuterie board, please take a moment to let me know how you liked it by leaving a rating and a comment below on the recipe card.
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Easy To Make Easter Bunny Charcuterie Board
Ingredients
- 1 cup broccoli
- 1 cup round crackers
- 1 bunch parsley
- 1/3 cup peanuts in orange glaze
- 1 cup grapes
- 1/4 cup mini chocolate eggs colored
- 1/4 cup foil wrapped chocolate eggs
- 1/2 cup celery
- 1/2 cup carrots
- 4-5 slices beef ham
- 4-5 slices turkey ham
- 1/4 cup orange bell peppers
- 1/4 cup green bell peppers
- 2 cups gouda cheese
- 2 bluberries
Instructions
- Prepare a clean wooden board to make the arrangements on. Cut out the body, head, and ears in the shape of a bunny out of gouda cheese.2 cups gouda cheese
- Create a "pillow" under the bunny ears and head using parsley and broccoli florets to add some greenery to your board.1 bunch parsley, 1 cup broccoli
- Use beef ham for the inside of the ears and the nose. For the eyes, place two blueberries, and for the whiskers, use the sprigs of parsley. Add cubes of carrots under the neck for a pop of color. Or use small pieces of fruit and string cheese for the bunny's face.1 bunch parsley, 1/2 cup carrots, 4-5 slices beef ham, 2 bluberries
- Arrange the grapes, celery sticks, carrots, and bell peppers on both sides to fill out the entire board.1 cup grapes, 1/2 cup celery, 1/2 cup carrots, 1/4 cup orange bell peppers, 1/4 cup green bell peppers
- Place the chocolate eggs in separate small bowls. Position each bowl at opposite sides of the board to create a balanced and visually appealing display.1/4 cup mini chocolate eggs, 1/4 cup foil wrapped chocolate eggs
- Fold the slices of beef and turkey ham to create cute little rolls and place them at the bottom of the board. Arrange the crackers, peanuts, and additional cheese slices on the board to fill in any gaps.1 cup round crackers, 1/3 cup peanuts in orange glaze, 4-5 slices beef ham, 4-5 slices turkey ham
- Finally, use the remaining slices of Gouda cheese to shape the bunny's paws and legs, and make a bow tie out of beef ham slice, completing the adorable look of your Easter bunny charcuterie board!2 cups gouda cheese
Nutrition
Tamara Tsaturyan is the owner and writer of Thriving In Parenting, a website focused on providing simple tips for busy parents — easy and healthy recipes, home decor and organization ideas and all things P A R E N T I N G.
Comments & Reviews
Kim says
I love this recipe
Tamara Tsaturyan says
I’m so glad! Thank you for letting me know, Kim 🙂