Halloween Chocolate Covered Strawberries - Cute Ghosts

Halloween chocolate covered strawberries with ghost faces drawn on them on a white plate.

5 from 2 votes

Halloween Chocolate Covered Strawberries - Cute Ghosts

Impress your guests with these spooky Halloween chocolate-covered strawberries dipped in white chocolate and decorated as cute ghosts.

Prep Time15

Cooling time1

Total Time1 15

Course: Dessert

Cuisine: American

Keyword: Halloween chocolate covered strawberries

Servings:

Calories: 145kcal

Ingredients

1 cup strawberries
1 1/2 cup white chocolate melts
2-3 tbsp dark chocolate melts

Get Recipe Ingredients

Instructions

Place white chocolate melts into a heat-proof bowl suitable for a double boiler. Heat water in another container and place the heat-proof bowl on top. Stir the chocolate until it's fully melted.
Alternatively, place the white chocolate melts in a microwave-safe bowl and microwave for 1-2 minutes in 20-second intervals. Stir every 20 seconds until the chocolate is completely melted and smooth.
1 1/2 cup white chocolate melts
Wash and dry the strawberries. Gently dip each strawberry into the melted white chocolate leaving a trace of white chocolate for the bottom of the ghost.
1 cup strawberries
Line up the white chocolate-covered strawberries on a platter covered with wax paper or parchment paper. Let them sit at room temperature to harden. For hot months (above 70°F or 20°C), place in the refrigerator for 15-30 minutes.
Now the same way melt the dark chocolate.
2-3 tbsp dark chocolate melts
Dip a toothpick into the dark chocolate.
Draw the eyes, nose, and mouth of a ghost on each strawberry with dark chocolate.
When done decorating, let the chocolate harden at room temperature. For hot months (above 70°F or 20°C), place your spooky Halloween strawberries in the fridge for another half hour.
After the dark chocolate has hardened, your Halloween chocolate-covered strawberry ghosts are ready to be enjoyed!
Arrange them on a festive platter and serve them at your Halloween gathering or as a fun snack.
Watch as your guests are delighted by these cute and fun treats.

Notes

TIP! Pat strawberries with a paper towel after washing. Make sure your strawberries are completely dry before dipping them in chocolate to prevent clumping.

TIP #2! If you place your spooky strawberries in the fridge to harden the chocolate let them sit at room temperature for 15-30 minutes before serving as chocolate tastes better when not cold.

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